I didn't write any tips for you quite a long time, so today I have three DIYs for you again! I searched through the internet and decided to write about cooking tips, 'cause everybody loves food, especially yummy food, right? C:
The first one is actually really easy and yet totally awesome (For the summer is coming and we're gonna need to cool off!). It's pretty much something like a slush but fresher and better-looking. See for yourselves.
You'll need:
- some fruit (preferably some which can be crushed)
- ice cubes
- fizzy water (or normal water, if you prefer)
K, I don't think there's much to be explained. It's really easy you see.
First, put your fruit in a glass, mash it properly and put some ice above it. Then just pour the water into the glass and stir it. Done!
First, put your fruit in a glass, mash it properly and put some ice above it. Then just pour the water into the glass and stir it. Done!
Note: You can add some garnish, decorations and stuff if you want to. ;)
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The next one is quite simple too. It'll make a good and delicious dinner (or brunch or breakfast or whatever:D). I love it, it's so quick, healthy, really tasty and I bet even a total non-cook can do this! Let's make some banana pancakes (crumpets, if you will)!
1. a banana
2. two eggs
Let's do it! Slice the banana and put it in a medium-sized bowl. Then add the eggs and blend it all. Pour the mixture into the pan to form the pancakes. Voilà, now wait 'till your pancakes are ready. C:
The Coolest Breakfast!
The very last thing are these "recipes" either my friends told me about or I found myself. They're actually kinda breakfast meals but you can eat them whenever you want, of course. I feel like these really don't need any explaining when I'll post you the pictures how to do them. But I'll write at least few sentences to make sure you'll get it right ;)
1)
You'll need:
1. a slice of toast bread
2. an egg
3. one or two slices of ham
4. one or two slices of cheese (Edam, Emmental,...)
Note: You can add whichever ingredients you want or replace them with something different, it's up to you.
Start with the bread - cut some kind of a square into the slice. Put the remaining "edges" into the pan (Keep the square, we'll need it later). Add the egg between the edges of the bread. Continue like this with the cheese and ham. Eventually, put the bread square you've been keeping so far at the top of your supertoast - done!
2)
You'll need
3)
I'm literally too lazy to write this, sorry. It's pretty clear from the picture. Bon Appetite!
You'll need:
1. a banana
2. two eggs
Note: This will do for like 7-8 pancakes, so if you wanna make more, multiply the portion of bananas and eggs.
Let's do it! Slice the banana and put it in a medium-sized bowl. Then add the eggs and blend it all. Pour the mixture into the pan to form the pancakes. Voilà, now wait 'till your pancakes are ready. C:
Note#2: You can coat the pan with a little oil to prevent the pancakes from burning to it.
click "read more" if you wanna know how to cook delicious breakfast meals
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The Coolest Breakfast!
The very last thing are these "recipes" either my friends told me about or I found myself. They're actually kinda breakfast meals but you can eat them whenever you want, of course. I feel like these really don't need any explaining when I'll post you the pictures how to do them. But I'll write at least few sentences to make sure you'll get it right ;)
1)
You'll need:
1. a slice of toast bread
2. an egg
3. one or two slices of ham
4. one or two slices of cheese (Edam, Emmental,...)
Note: You can add whichever ingredients you want or replace them with something different, it's up to you.
Start with the bread - cut some kind of a square into the slice. Put the remaining "edges" into the pan (Keep the square, we'll need it later). Add the egg between the edges of the bread. Continue like this with the cheese and ham. Eventually, put the bread square you've been keeping so far at the top of your supertoast - done!
2)
You'll need
- one egg (or two, if you wanna make more)
- one teaspoon of curry
- pinch of salt
- fresh oregano leaves (or dried, it doesn't really matter)
3)
I'm literally too lazy to write this, sorry. It's pretty clear from the picture. Bon Appetite!
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